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Green Long Raisins (Kashmari)

    Green Long Raisins (Kashmari)

    • Our Green Long Raisins are produced from premium Kashmari long seedless grapes of the year.
    • Fresh grapes are dehydrated by dipping them in a drying solution and then drying them in the shade by the farmer. 
    • The drying solution helps retain the green color in raisins and is totally washed off afterward.
    • Green Long Raisins has the natural sweetness and concentrated nutrients of grapes with less water
    • Go through double washing, double X-ray, double Laser, and visual sorting.
    • Fumigated to eliminate insects, eggs, or larva
    • Have the minimum possible stems/stalks (reportable on-demand)
    • Provide a healthy, chewy, energy-packed snack 
    • Great texture and flavor for cooking, baking, brewing, etc.
    • A wholesome superfood for people of all age
    • Green Long Raisins is also known as Green Kashmari Raisins
    • Provided in one Jumbo size with 270-320 ± 5% pieces per 100g (varies per crop year)

    Why Choose Us As Your Green Long Raisins Supplier?

    • We are the manufacturer and supplier of Green Long Raisins (Kashmari). 
    • We observe strict quality control (QC) measures for all our production processes.
    • We perform an annual, knowledge-based analysis of crops and farms, giving us access to the best raw materials.
    • We operate in hygienic processing environments with safety food certifications.
    • We have highly skilled workers in factories and a team of experts on the business side who help to customize products based on market needs.
    • We offer flexible packaging to suit various market demands.
    • We offer premium quality at a reasonable price.
    • We provide convenient access to our products through our offices/representatives.
    • We provide a sustainable supply during the year.
    • We provide third-party test reports when needed.
    • We are proud of our happy clients across the globe.

    Green Long Raisins (Kashmari) Specifications

    The detailed specifications of Green Long Raisins are shown in the table below:

    ColorGreen
    TypeSeedless Raisin
    Size
    Jumbo230-320 ± 5% pieces per 100g (varies per crop year)
    FlavorNaturally sweet Raisin’s taste without foreign taste
    SmellTypical Raisin’s aroma without foreign odor
    Moisture12% - 15%
    Chemical AdditivesUsed SO2 very low percentage, GMO Free, Gluten-Free
    Shelf Life and Storage Condition24 month, Keep in cool and dry place, away from direct sunlight
    Harvesting TimeSeptember & October
    Bulk Packing5kg and 10kg food grade carton
    Consumer Packingfrom 100g to 1000g in different kind of packing per customer request
    OEMPossible

    Green Long Raisins (Kashmari) Uses

    Raisins are often consumed plain or mixed with other nuts to make a super healthy snack. Raisins are also great healthy ingredients for bakeries, confectioneries, restaurants, and food industries.

    Some of the applications of Green Long Raisins (Kashmari) include:

    • Eat as a healthy snack: You can eat them plain or add to yogurt or mix with other nuts to make a more powerful snack.
    • Add to oatmeal: A small sprinkling of raisins adds natural sweetness to your porridge.
    • Add to baked goods: Adding raisins to muffins, granola bars, and cookies is one great way to sweeten baked goods.
    • Add to salads: raisins are excellent for adding sweetness and texture to salads, along with bitter greens and crunchy nuts.
    • Add to savory dishes: add raisins to curries, meatballs, chutneys, and rice pilaf.

    Raisins also have a special place in Iranian cuisine. For example,

    • In traditional dishes such as Adas Polo with raisins,  Shrimp & Raisin Saffron Rice, etc.
    • Saffron Raisin cookies made Persian style (Shirini Kishmishi)
    • Persian Trail Mix, which is an Iranian snack made of a sweet-salty mixture of nuts, seeds, dried fruits, and sugar-coated almonds

    Green Long Raisins (Kashmari) Health Benefits

    Raisins are extremely beneficial to our health when eaten in moderation. Some of the health benefits of Raisinsinclude:

    • They contain a high amount of calcium and potassium that help reduce acidity in the body, along with other nutrients.
    • They are rich in iron which makes your bones stronger.
    • They remove mouth bad smell.
    • They help with digestion.
    • They protect the skin.
    • They help treat cancer and anemia.

    Additionally, raisins have a low glycemic index (GI).

    How are Green Long Raisins Produced?

    Green Kashmari Raisins are obtained from high-quality grapes grown in Kashmar located in northeastern Iran. The region is historically famous for its top-quality, delicious yellow grapes.

     The pre-treatment of grapes after harvest includes dipping them in blanching liquid that accelerates the dehydrating process by making tiny pores in the grapes’ outer layer. Pre-treated grapes are then hung from a scaffold (in a dry and disinfected area) and left to dry in the shade.

    The blanching liquid also stabilizes the green color of the raisins. Sometimes, it is sprayed on grapes instead of dipping. Pre-treated grapes (now Green long Kashmar Raisins) are then transferred to the factory to receive their final treatment, which involves:

    • Double washing to remove impurities
    • Double Laser sorting to remove defects
    • Visual sorting for size and defects
    • X-ray sorting to remove foreign objects
    • Metal detection to sort out foreign objects
    • End product fumigation to remove insects and eggs
    • Stemming 

    To select top-quality raw materials, we perform a knowledge-based analysis that keeps records of the vineyards in the region. Dried grapes that have the most compatibility with our quality standards can continue the processing.