Freeze Dried Mango
Freeze Dried Mango
- Made from fresh, fully-grown, carefully selected mangos of the year
- Fresh mangos are sorted, cleaned, stoned, cut into pieces, and freeze-dried
- Natural texture, yellow color, a mixture of sweet-citrus-melon taste
- Unsweetened, unsulfated, no additives, no preservatives
- Carry all the good benefits of fresh mango, including fiber, potassium, and vitamins A, C, and B6
- Keep for 3-7 years in normal conditions
- Prepared for ready-to-use consumption or emergency food
- Lightweight suitable for camping or backpacking
- Rehydrate quickly with water
- Great snack for when you like to munch on something healthy
- Used for topping cakes, flavoring drinks, and beverages, or in desserts, pies, cakes, and many more
- Shipped in sealed metalize bags inside heavy-duty cartons
- Non-GMO, Gluten-free, vegan, Kosher
Why choose us as your freeze-dried mango supplier?
- We are the manufacturer and supplier of freeze-dried mangos.
- We observe strict quality control (QC) measures for all our production processes.
- We perform an annual, knowledge-based analysis of crops and farms, giving us access to the best raw materials.
- We operate in hygienic processing environments with safety food certifications.
- We have highly skilled factory workers who help customize products based on your market needs.
- We offer flexible packaging to suit various market demands.
- We offer premium quality at a reasonable price.
- We provide convenient access to our products through our offices/representatives.
- We offer a sustainable supply during the year.
- We provide third-party test reports when needed.
- We are proud of our happy clients across the globe.
Applications
Here are a few ideas to include freeze-dried mango in your daily diet.
- Enjoy as an on-the-go snack or when you want something sweet.
- Rehydrate and enjoy as you would fresh mangoes.
- Blend them in fruit yogurts.
- Use in milkshakes and smoothies, such as pulpy milkshakes.
- Use in desserts such as mango cheesecake.
- Use in recipes, such as mango salsa.
How freeze dried mango is produced?
Freeze-dried mangoes lose their moisture in a process that takes advantage of sublimation and desorption. For this purpose, fresh mangoes are sorted, cleaned, and cut into pieces before being placed in the freeze-drying machine. They lose almost all their water while retaining 99% of their nutrients.
