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Freeze Dried Fruits

Products

Freeze Dried Mango

Freeze Dried Mango

  • Made from fresh, fully-grown, carefully selected mangos of the year
  • Fresh mangos are sorted, cleaned, stoned, cut into pieces, and freeze-dried 
  • Natural texture, yellow color, a mixture of sweet-citrus-melon taste 
  • Unsweetened, unsulfated, no additives, no preservatives
  • Carry all the good benefits of fresh mango, including fiber, potassium, and vitamins A, C, and B6
  • Keep for 3-7 years in normal conditions
  • Prepared for ready-to-use consumption or emergency food
  • Lightweight suitable for camping or backpacking 
  • Rehydrate quickly with water
  • Great snack for when you like to munch on something healthy 
  • Used for topping cakes, flavoring drinks, and beverages, or in desserts, pies, cakes, and many more 
  • Shipped in sealed metalize bags inside heavy-duty cartons
  • Non-GMO, Gluten-free, vegan, Kosher

Why choose us as your freeze-dried mango supplier?

  • We are the manufacturer and supplier of freeze-dried mangos.
  • We observe strict quality control (QC) measures for all our production processes.
  • We perform an annual, knowledge-based analysis of crops and farms, giving us access to the best raw materials.
  • We operate in hygienic processing environments with safety food certifications.
  • We have highly skilled factory workers who help customize products based on your market needs.
  • We offer flexible packaging to suit various market demands.
  • We offer premium quality at a reasonable price.
  • We provide convenient access to our products through our offices/representatives.
  • We offer a sustainable supply during the year.
  • We provide third-party test reports when needed.
  • We are proud of our happy clients across the globe.

Applications

Here are a few ideas to include freeze-dried mango in your daily diet.

  • Enjoy as an on-the-go snack or when you want something sweet.
  • Rehydrate and enjoy as you would fresh mangoes.
  • Blend them in fruit yogurts.
  • Use in milkshakes and smoothies, such as pulpy milkshakes.
  • Use in desserts such as mango cheesecake.
  • Use in recipes, such as mango salsa. 

How freeze dried mango is produced?

Freeze-dried mangoes lose their moisture in a process that takes advantage of sublimation and desorption. For this purpose, fresh mangoes are sorted, cleaned, and cut into pieces before being placed in the freeze-drying machine. They lose almost all their water while retaining 99% of their nutrients.